Knorr Naturally Delicious Lasagne

with 100% natural ingredients

 1,29

Available

 30,00 per kg

DeliKode: KNONATLAS Categories: ,

Description

Knorr Naturally Delicious – Lasagne

The strong tomato note and the typical Italian herbs oregano, rosemary and thyme make the oven classic an authentic taste experience. Knorr Naturally delicious! is the first seasoning base made from 100% natural ingredients and no added sugar. Also suitable for vegetarian or vegan dishes!

  • Knorr Fix seasoning mix Naturally delicious! Lasagna with 100% natural ingredients
  • Perfectly coordinated spices and sustainably grown, sun-ripened tomatoes
  • The Knorr seasoning mixture is also suitable for vegetarian lasagna and for vegan dishes with alternatives to crème légère and soy-based mince
  • Quickly cook a delicious Italian lasagne with Knorr Fix, without flavors, yeast extract and flavor-enhancing additives

Preparation

  1. Fry 200 g of lean minced meat in 1 tablespoon of hot oil. Pour in 450 ml of cold water. Stir in the fix. Bring the sauce to the boil while stirring and let it cook for 1 minute.
  2. In a baking dish, alternate layers of sauce and 6 uncooked lasagna sheets. Start with sauce and end with it.
  3. Spread 100 g crème légère and 50 g grated cheese (16% fat) on top. Bake the lasagne for 25-30 minutes in a preheated oven at 200°C (fan oven: 175°C).

A colorful leaf salad goes well with it.

Package contents

43 g. Package intended for 2 portions of Lasagne.

Additional information

GTIN: 8710522968833
Weight 50 g
Brand

Subgroup

, ,

Maximum quantity per order

20 pieces

Manufacturer

Unilever Deutschland GmbH, Neue Burg 1, 20457 Hamburg, Deutschland

Ingredients

41% tomato powder², WHEAT FLOUR, sea salt, onions², 3% garlic powder², extra virgin olive oil, paprika, oregano², thyme², potato starch, pepper, rosemary², corn oil, nutmeg, bay leaves². May contain egg, milk, celery, mustard, soy, other cereals containing gluten.

²from sustainable cultivation.

ALLERGEN INFORMATION

Contains: Cereals containing gluten and cereal products containing gluten. Wheat and wheat products (cereals containing gluten).

Nutritional Values

on average per 100g:

Energy 622 kJ / 149 kcal
Fat 6.5g
– of which saturated fatty acids 2.6 g
Carbohydrates 13g
– of which sugar 1.7 g
Fiber 1.3g
Protein 9.1 g
Salt 0.73 g