Maggi Fix for Minced Meat and Leek Pan with Noodles

with chives & hearty bacon note



 30,71 per kg

DeliKode: MAGFIXHACLAUPFA Categories: ,


Fancy a hearty minced leek pan with delicious tagliatelle?

With Maggi Fix for Minced Meat and Leek Pan with Noodles, you can create a delicious dish with smoked bacon, onions, paprika and garlic, seasoned with pepper and herbs in no time. Crisp leeks, mixed minced meat and tagliatelle – the family’s new favorite meal is ready!

With a hearty note of bacon

The delicious minced meat pan can be easily integrated into everyday life. And with a bag of Maggi Fix with pasta and fresh ingredients, the hearty pan dish is on the table in no time. The clear recipe instructions help with quick preparation.

  • Hearty minced meat pan in a creamy sauce with a hearty note of bacon
  • Makes three portions
  • Easy and quick to prepare

What do you need in addition to this Maggi Fix?

  • 1 leek
  • 250g mixed minced meat
  • 150g tagliatelle
  • 100ml whipped cream
  • 1 teaspoon oil


Simply clean the leek and cut into rings. Fry the minced meat in hot oil, add the leek. Pour in 600ml water and 100ml cream, stir in the contents of the bag and bring to the boil. Break through the noodles several times and add them. Cover and cook on low heat for 10-12 minutes until the noodles are done. Bon appetit!

See all Maggi fix dishes available to order here.


Additional information

GTIN: 7613035410497
Weight 50 g


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Maximum quantity per order

20 pieces

Storage Information

Store dry and protect from heat


Maggi GmbH, Julius-Bührer-Straße 8, 78221 Singen (Hohentwiel), Deutschland


[ Allergens in capital letters ]

Potato starch, iodized salt (salt, potassium iodate), palm fat, spices (onions, garlic, pepper, paprika), WHEAT FLOUR, WHEY PRODUCTS, yeast extract, LACTOSE, emulsifier lecithins, 2.3% smoked bacon (bacon, salt, smoke), flavorings (with MILK), herbs (parsley, chives), MILK PROTEIN, sugar, maltodextrin.

May contain CELERY, EGGS, MUSTARD and SOY.

Nutritional values

on average per 100g, prepared

Energy 616 kJ / 145 kcal
Fat 7.7g
– of which saturated fatty acids 3.3 g
Carbohydrates 12.5 g
– of which sugar 1.5 g
Dietary fibre 1g
Protein 6.6g
Salt 0.71 g