Maggi Fix for Onion Cream Chicken

for chicken breast, alternatively turkey schnitzel



 49,62 per kg

DeliKode: MAGFIXZWISAHHAE Categories: ,


Hearty dish in a creamy sauce

Do you fancy a quick and tasty chicken dish from the oven? This is possible in no time at all. Fresh chicken breast, whipped cream and of course the Maggi Fix for onion-cream chicken. You don’t need more for a delicious oven dish in a creamy sauce with onions, refined with parsley. An ideal dinner or lunch for the whole family.

Success and enjoyment guarantee

The recipe of the MAGGI seasoning mix already contains all the seasoning ingredients that are required for the delicious poultry dish. The carefully selected herbs and spices are perfectly coordinated and give the fresh ingredients the perfect seasoning. Additional seasoning is no longer necessary.

What is needed in addition to the fix for onion-cream chicken?

  • 400g chicken breast (alternatively turkey schnitzel) – 14.1 oz. – 0.9 lb
  • 250ml whipped cream – 1 cup


Place the chicken breasts side by side in a baking dish. Mix the contents of the bag with 250ml (1 cup) cream. Pour the sauce over the chicken breast and bake in a preheated oven at 200°C / 390°F (convection 170°C / 340°F) for about 30 minutes.

As a fresh addition to a delicious meal, rice and a crunchy salad are wonderful.

See all Maggi fix dishes available to order here.


Additional information

GTIN: 7613030720089
Weight 33 g


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Maximum quantity per order

20 pieces

Storage Information

Store dry and protect from heat


Maggi GmbH, Julius-Bührer-Straße 8, 78221 Singen (Hohentwiel), Deutschland


(Allergens in capital letters)

33% onions, starch, iodized salt, flavorings (with EGG, BARLEY), yeast extract, 4.5% garlic, maltodextrin, emulsifier lecithins, thickener guar gum, spices, herbs (parsley, thyme, bay leaf), sunflower oil. May contain SOY, CELERY, MUSTARD and MILK.

Nutritional values

on average per 100g prepared:

Energy 1,257 kJ / 298 kcal
Fat 3.6 g
– of which saturated fatty acids 0.5 g
Carbohydrates 55 g
– of which sugar 14 g
Dietary fiber 7.3 g
Protein 7.6 g
Salt 15.7 g