Description
Thomy Les Sauces – Pan Cream Sauce 250ml
Pan cream sauce, the perfect creamy sauce for all meat dishes. Thomy Pan Cream Sauce is made from sunflower oil, whipped cream and fresh egg yolk from free-range chickens and barn eggs. This gives the sauce its irresistibly creamy taste. It is refined with subtle spices, a dash of brandy and a white wine extract, resulting in this great aroma. There are no artificial flavor enhancers or colorings added. The perfect cream sauce for gourmets.
Thomy Pan Cream Sauce is simply delicious and cleverly emphasizes the wonderful roasted aromas that arise in the pan. This makes them the top choice for roasted meats. This cream sauce is ideal with shredded meat, chicken breast, medallions, schnitzel, meatballs and more. Easy preparation: Just add and heat up after frying.
- Easy and quick preparation
- With free range eggs
- Without the additives flavor enhancers, preservatives and colorings
- Packaging made 67% from renewable raw materials
The Thomy quality promise
Through continuous controls and gentle preparation, we deliver great products with which we can guarantee pure and uncompromising enjoyment thanks to the use of the best ingredients.
Thomy’s certified plants carry out more than 20,000 sensory product controls every year. Through the use of high-quality ingredients and thanks to a special manufacturing process, an enjoyable taste is offered.
Order from place of origin
Delikator ships from Düsseldorf and the Thomy production site is right across the Rhine in Neuss. At least this path is short…
See all Thomy Les Sauces varieties here.
PACKAGE CONTENTS: 250 ml | USAGE INFORMATION: Store leftovers in the fridge and use them up the next day at the latest.
