Description

Maggi Sauce for Pork Roast 2-Pack

Is there a juicy roast pork crust today? A delicious sauce should not be missing. With Maggi Sauce for roast pork, the right sauce is guaranteed to succeed. The sauce for roast pork can be spiced up and refined as desired for an individual touch.

Full taste thanks to onions, peppers and marjoram

Whether roast pork, smoked pork or sausages – with the hearty sauce for roasts from Maggi, delicious meat dishes get the finishing touch. Serve the sauce with a hearty pork roast or fried liver. Maggi sauce for roast pork is ideal as a basis for your own sauce ideas.

• Particularly tasty with roast pork, smoked pork, sausages, fried liver and meatballs
• The ideal basis for your own sauce ideas – whether quick and easy or even more unusual
• Can be combined with wine, cream, caraway or mustard

Preparation

Stir the contents of a single packet into 250ml (1 cup) hot, non-boiling water or any liquid with the whisk. Let the sauce boil and cook for 1 minute. Refine it with wine, cream, caraway or mustard, if you like. Pour the finished sauce for roasting into a small sauce boat or pour it directly over the delicious meat dish.

Package contents

2 x 46 g = results in 500 ml, each in 250 ml = 1 cup