Description
If you like to experiment with good ingredients and new recipes for meat dishes, you can try out the delicious Maggi sauce for goulash indefinitely. The full flavor from peppers, bay leaves and tomatoes makes every goulash a culinary highlight. The sauce for goulash is also ideal as a base for your own delicious and creative sauce ideas.
The delicious classic: sauce for goulash
Maggi sauce for goulash is particularly delicious with braised dishes such as goulash, but also tastes great with other meat dishes. If you love stew, you can refine your sausage goulash with the sauce. Their full flavor also goes well with roasts, sliced meat or quick, juicy steaks and meatballs.
Maggi sauce for goulash
- Full of flavor from peppers, bay leaves and tomatoes.
- Particularly delicious with goulash, sliced meat, roasts, sausage goulash, steaks and meatballs.
- The ideal basis for sauce ideas – whether quick and easy or even more unusual.
- Can be easily combined with red wine, sour cream or mustard.
Preparation
Simply stir the contents of a single packet into 250ml of hot water or any liquid. Bring the sauce to the boil and let it cook for 3 minutes. The highlight for the goulash is ready. Refine with red wine, sour cream or mustard as desired.
Package contents
2 Packs = 500 ml, each results in 250 ml = 1 cup
Our wide range of Maggi sauce packets
We offer all Maggi sauce packets available in Germany. You can find an overview of all available products here: All Maggi sauce packets.
