Description
Leicht* & Cross – Crispy Rye Bread 125g
LEICHT & CROSS ROGGEN goes particularly well with savory toppings such as cheese, tomatoes or turkey breast. But it also cuts a fine figure with sweet toppings.
This high-fiber crispy slice is particularly popular because of its strong flavor. Why not try something exotic and top your crispy rye slice with brie, persimmon and thyme.
- Dried flatbread with 74% rye
- Rich in fiber
- * LEICHT (light) refers to the airy nature, the products are not energy-reduced.
Product safety
Manufacturer information
Griesson – de Beukelaer, 56751 Polch, Deutschland
Ingredients
Rye flour, wheat flour, wholemeal rye flour, malted wheat flour, sugar, sunflower oil, salt.
Allergens: Rye flour, wheat flour, wholemeal rye flour, malted wheat flour
To produce 100g rye crispbread, 52g rye flour and 22g wholemeal rye flour are used.
Nutritional Values
on average per 100g:
Energy 1,567kJ / 371 kcal
Fat 3.5g
– of which saturated fatty acids 0.5 g
Carbohydrates 71 g
– of which sugars 2.8 g
Dietary fiber 7.8 g
Protein 9.9g
Salt 1.3g
