Description
Creamy, with bacon and cheese
Fancy spaghetti in a creamy sauce with a hint of bacon? With MAGGI Fix for spaghetti carbonara, the classic of Italian cuisine is quick and easy to prepare at home. Delicious with natural ingredients* and a fine note of pepper.
Success and enjoyment guarantee
The recipe for the MAGGI seasoning mix already contains all the seasoning ingredients that are required for a carbonara pasta sauce. The carefully selected herbs and spices are perfectly matched and give the fresh ingredients the perfect flavor. Seasoning is no longer necessary. MAGGI Fix products are therefore the ideal helpers in everyday life to prepare dishes quickly and easily.
What is required in addition to the fix for spaghetti carbonara?
- 250g spaghetti
- 50g diced ham (raw)
- 50ml (4 tbsp) whipped cream
Preparation
Cooking spaghetti. Fry the ham cubes, add 250ml water. Stir in the contents of the bag, bring to the boil and cook for approx. 1 minute. Stir in 50ml (4 tablespoons) cream and let it heat up. Add the spaghetti to the sauce in the pan and mix well.
Enjoy with a crunchy salad.
PACKAGE CONTENTS: 35g
